Johnna’s Pasta Salad
Cook the pasta and let it cool Dice cucumbers Combine ingredients Add salad dressing and mix. Use salt/pepper as desired
Cook the pasta and let it cool Dice cucumbers Combine ingredients Add salad dressing and mix. Use salt/pepper as desired
Season chicken breasts with salt, pepper Set 6 Qt Instant Pot to Saute function. Add olive oil to Instant Pot and sear chicken breast in Instant Pot for several minutes on both sides until evenly browned. (about 75% done) Remove chicken from pot and set aside to be added back in with the rest of …
350 for 30-45min with foil, 10-15 without let set for 5-10 mins. Spray 13×9 pan mix eggs with ricotta, saute zucchini and squash Add spaghetti sauce and spinach to zucchini and squash. layer noodles 1/3 spaghetti sauce, ricotta mix, cheese (about 3 layers).
Preheat oven to 350F. Spray 13 x 9-inch baking dish with nonstick cooking spray. Cook pasta according to package directions. Drain; rinse with cool water. Let pasta dry on paper towels. For filling, in medium bowl, stir together 3 cups mozzarella with the ricotta and fresh basil. Using a food processor, combine fresh spinach with …
Marinate boneless chicken pasta in ¾ cup vinegarette about one hour at room temp or several hours in refrigerator. Grill or broil breasts until done but tender. Cut breasts into strips. Cook pasta until aldente. Drain and toss with remaining marinade (may need to reserve some vinegarette to toss just before serving. Best served at room …
Preheat oven to 400°F. Coat two baking sheets and an 8-by-11 1/2-inch baking dish with nonstick cooking spray. Cut eggplants crosswise into 1/4-inch-thick slices. Whisk egg whites and water in a shallow dish until frothy. Combine breadcrumbs, 1/4 cup of the Parmesan, salt and pepper in another shallow dish. Dip the eggplant slices into the …