In a large bowl, mix yeast, sugar, and water. Cover with a towel and let it sit for 5 minutes to allow the yeast to begin to bubble and foam. Add salt, olive oil, and honey and mix with a whisk until the honey dissolves. With a whisk, stir in the first 2 cups flour …
Mix dough by hand Bake at 425 degrees, 12-17 minutes Brush topes w/ butter and sprinkle w/ sugar in the raw
Preheat oven to 350 degrees F (175 degree C). Place the sliced apples in a 9×13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of …
Preheat oven to 350 degrees. Combine flour, baking powder, baking soda, salt and sugar in a medium bowl. Sift together with a wire whisk. In another bowl, stir buttermilk, egg, maple syrup and melted butter until just combined. Add wet ingredients to dry ingredients and stir with a spoon until combined. Stir in chocolate chips. …
Preheat oven to 350. Line 2 large baking sheets with parchment paper & set aside. In a large bowl, whisk together flour, cinnamon, baking soda and salt. Add butter and work into flour w/your hands until completely incorporated and mixture resembles fine meal. In a medium bowl, whisk together 1 egg white, brown sugar(or sucanat), …
Whole Grain Graham Crackers (Clean Eating Version) View Recipe
Mix together all of dry ingredients. Then mix together all liquid ingredients ( oil, honey, vanilla and egg). May add 2 tsp. water. Then take liquid mixture and blend into dry mixture. Spray 13×9 inch pan (regular cake pan) with nonstick spray. Spread in the pan; smooth down or pat firmly. Bake 350 for 25-35 …
Mix together oil, honey, salt and hot water. Then add cold water, 3 and 1/2 cups wheat flour and yeast. Mix together then let stand for 10 minutes. Add dough enhancer and additional flour – until dough separates from the sides of your bowl. Mix for a total of 6 or so minutes starting at …
Naomi’s 100% Whole Wheat Bread (Halved to fit in Kitchen Aid) View Recipe
Mix Ingredients together Bake for 20 minutes at 350°
Toss apple slices with sugar and cinnamon and place in a 9×9-inch square baking dish. Mix together the flour, brown sugar, pecans, rolled oats, cinnamon and nutmeg. Using two forks or a pastry cutter, cut the butter into the flour mixture until it’s crumbly. Top the apples with the crumb mixture. Preheat the oven to …
Mix together all of dry ingredients. Then mix together all liquid ingredients ( oil, honey, vanilla and egg). May add 2 tsp. water. Then take liquid mixture and blend into dry mixture. Spray 13×9 inch pan (regular cake pan) with nonstick spray. Spread in the pan; smooth down or pat firmly. Bake 350 for 25-35 …
Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with muffin liners. Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in …