In blender, puree strawberries. Strain through fine mesh sieve (you should have about 1 c. strained puree). Stir strawberry puree into lemonade. Chill before serving.
Ingredients:
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- 12 ounce(s) (2 cups) strawberries, hulled
- 2 quart(s) homemade or store-bought sugar-free lemonade
